Best Chef Sweet and Sour Ginger (Pink)
Best Chef Sweet and Sour Ginger (Pink)
Regular price
¥876 JPY
Regular price
Sale price
¥876 JPY
Unit price
/
per
[Product name] Best Chef Sweet and Sour Ginger (Pink)
[Product name] Best Chef Sweet and Sour Ginger (Pink)
[Contents] 1kg
[Contents] 1kg
[Raw materials] Ginger (China, Thailand), pickling ingredients [salt, brewed vinegar]/acidulant, sweetener (sodium saccharin), preservative (potassium sorbate), coloring (Red 102, Red 106), bleaching agent (sodium hyposulfite)
[Raw materials] Ginger (China, Thailand), pickling ingredients [salt, brewed vinegar]/acidulant, sweetener (sodium saccharin), preservative (potassium sorbate), coloring (Red 102, Red 106), bleaching agent (sodium hyposulfite)
[Expiration date] 9 months
[Expiration date] 9 months
[Shipping temperature range] Room temperature
[Shipping temperature range] Room temperature
Ginger pickled in sweet vinegar is called "gari" and is an essential pickle for Japanese sushi.
It is also popular to add it to a sour drink to make "gari sour."
A generous 1kg quantity that's easy to use.