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Best Chef Spaghetti 1.6mm
Best Chef Spaghetti 1.6mm
Regular price
¥2,484 JPY
Regular price
Sale price
¥2,484 JPY
Unit price
/
per
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[Product name] Best Chef Spaghetti 1.6mm
[Product name] Best Chef Spaghetti 1.6mm
Best Chef Spaghetti 1.6mm
[Contents] 5kg
[Contents] 5kg
5kg
[Raw materials] Durum wheat semolina (USA, Canada)
[Raw materials] Durum wheat semolina (USA, Canada)
Durum wheat semolina (USA, Canada)
[Expiration date] 36 months
[Expiration date] 36 months
36 months
【栄養成分表示】
【栄養成分表示】
【単品 JAN 】
【単品 JAN 】
【単品寸法】
【単品寸法】
【箱JAN】
【箱JAN】
【外装箱寸法】
【外装箱寸法】
【箱仕様】
【箱仕様】
【外装箱重量】
【外装箱重量】
[Shipping temperature range] Room temperature
[Shipping temperature range] Room temperature
Room temperature
Made with North American durum semolina.
It is characterized by its high-quality gluten composition and firm al dente texture.
This spaghetti is characterized by its resistance to hardening when boiled and changes over time.
* Standard boiling time: 8 minutes
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